The Cricket was first awarded a Red Rosette by the AA for the quality of its food in 2008 and has continued to keep the quality to this level. Our chef’s have a passion for producing exciting dishes using fresh local produce, the Crab, Lobster and Scallops come straight out the Bay in front of the Inn, along with the many varieties of fish that you will find on our menu. Whether your taste is for Lobster, line caught Sea Bass, traditional fish and chips or Devonshire steaks there is always something for everybody including the kids. Reservations are strongly recommended.
Private Dining or Functions
The new Pavilion restaurant is ideal for private dining or many types of functions, birthdays, anniversaries, weddings, etc with sitting for up to 46 or more for a buffet for larger parties up to 150 the whole Inn can be made available, so if you are looking for something special for a party of 6 or a buffet for 150 our chefs can cater for your every need.
For up to date menu information call 01548 580215